First (not really) attempt

Its actually like my tenth lol, made after a friend gave some pointers.

I like the dedicated pizza making sub BTW, will keep it focused :)

Used 00 flour, with some olive oil in it, san marzano tomatoes for the sauce. Store brand low moisture mozzarella, jarred Kalamata olives (very strong flavor), and basil. Made in a convection toaster oven