Big & Spicy Cocktail from Friends of Friends in Chicago

This article from Imbibe Magazine provides a recipe for a bold tropical cocktail named Big & Spicy, created by beverage director Abraham Vucekovich at Friends of Friends in Chicago. The drink combines overproof Jamaican rum, rye whiskey, and an aperitivo with jalapeños and gochujang for spice, and tropical fruit for flavor. The recipe includes detailed steps for making the Mango and Gochujang Oleo Saccharum, a key ingredient in the cocktail.